Good morning. My name is Joshua David Stein. Please join me in a discussion of the most important (reality television competitive culinary) show of our time (between 10 and 11 pm on Wednesdays), Bravo's Top Chef Like a bunch of drunken bums we've stumbled into Week Two of Season Five, full of giddy apprehension, eager to feel and having to pee. What would await us? What could possibly surprise us? Why is Padma still single? Has Tom lost weight? Why does Gail Simmons looks like a train wreck? Soon enough, the annoying shhhhhSHHHHHP knife sound signaled that all our questions would be answered. ...

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